Enjoy freshly harvested, seasonal produce through our Community Supported Agriculture (CSA) offerings, four opportunities to get fresh food directly from our farm while supporting UCAN’s mission to increase food security in our community.
Our produce is grown using organic practices and picked at peak freshness. Each CSA bag is $15 and includes 5–6 seasonal items, depending on what’s ready for harvest that week. Every bag also comes with
A list of what’s included
Nutritional information for each item
Simple, tasty recipe ideas
Details:
Quantities are limited, and bags are not customizable at this time.
Once you purchase online, we’ll reserve a bag under your name for Friday pick-up.
These bags are available every other week through the end of the year. If you order during an off-week, your bag will be ready for the next pick-up date.
Upcoming pick-up dates:
November 7
November 21
December 5
December 19
Your purchase directly supports UCAN and helps us continue bringing fresh, nutritious food to our community.
Enjoy freshly harvested, seasonal produce through our Community Supported Agriculture (CSA) offerings, four opportunities to get fresh food directly from our farm while supporting UCAN’s mission to increase food security in our community.
Our produce is grown using organic practices and picked at peak freshness. Each CSA bag is $15 and includes 5–6 seasonal items, depending on what’s ready for harvest that week. Every bag also comes with
A list of what’s included
Nutritional information for each item
Simple, tasty recipe ideas
Details:
Quantities are limited, and bags are not customizable at this time.
Once you purchase online, we’ll reserve a bag under your name for Friday pick-up.
These bags are available every other week through the end of the year. If you order during an off-week, your bag will be ready for the next pick-up date.
Upcoming pick-up dates:
November 7
November 21
December 5
December 19
Your purchase directly supports UCAN and helps us continue bringing fresh, nutritious food to our community.
